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Images, UC QuakeStudies

Two aluminium drink cans which have split open. The photographer comments, "We had around 24 cans of diet coke in the top of the fridge when the devastating 6.1 earthquake hit Christchurch in New Zealand. The shaking caused one of the front feet of the fridge to fold, which made the fridge tip forward and causing the door to open. After all the shaking the cans had already when they flew out and hit the ground a lot of them exploded. These two cans show the explosive pressure that occurred best".

Images, UC QuakeStudies

A photograph of the As Far As Eye Can See exhibition. On the left is a crocheted image of an eye, created by a group of women from Adelaide, and on the right are woven fabric artworks created by Christchurch craft artists in response.

Audio, Radio New Zealand

An earthquake engineering expert wants to change the way we predict how the ground will shake during an earthquake. Professor Brendon Bradley from the University of Canterbury is the recipient of a Marsden Fund grant to accelerate his research into seismic hazard analysis and forecasting. He says the idea is to get to a point where they can provide the same sort of information as a weather forecast. Professor Bradley says just like a severe weather warning, engineers would be able to provide information about severe ground shaking, how it varies locally in each city or suburb, and the likely consequence to buildings. Kathryn speaks to Professor Brendon Bradley, the director of Te Hirangu Ru QuakeCoRE - The New Zealand Centre for Earthquake Resilience.

Articles, UC QuakeStudies

Caption reads: "You can’t do a thing about it but I can’t be bothered going house hunting. I’ll just live each day as best I can. I keep thinking it could change again. The dust here doesn’t bother me, the noise doesn’t bother me. When they start pulling down houses the vibrations don’t bother me. Nothing bothers me. We’re all like that. That’s how you have to be when you can’t do a thing about it."